Infrastructure That Powers Modern Food Businesses
The food service industry in India is shifting towards organized, compliant, and scalable formats. Suvidha Industries builds the backbone infrastructure for hospitality ventures — from cloud kitchens to QSR kiosks, food carts, and traditional kitchen bhattis.
Why
Why Hospitality Infrastructure?
Cloud Kitchens
India projected $2 billion by 2027.
QSR Expansion
Organized fast food chains booming.
Food Carts/Kiosks
Hygiene and branding over street food chaos.
Institutional Kitchens
Schools, and corporates need compliant kitchens.
Our Solutions
Commercial Stainless Steel Kitchens
Modular fabrication with compliance layouts
Institutional-scale dining setups
Market Access
Buy-back programs + export tie-ups.
QSR & Café Kiosks
Food Carts & Bhattis
Menu & SOP Consulting
Fully branded kiosks for malls, airports, campuses
Plug & play, ready-to-sell models
Stainless steel, gas-based, and wood-fired options
Designed for hygiene, branding, and durability
Operational training, recipe costing, compliance SOPs
Suvidha Ecosystem Advantage
01
Turnkey execution from fabrication to launch.
02
Menu & operations consulting.
03
Compliance support (FSSAI, fire safety, health standards).
04
Government funding tie-ups for small entrepreneurs.

